Soft Mahi Mahi Tacos with Ginger-Lime Dressing
A warm, flavorful dish filled with mahi-mahi, fresh fruit and an exotic ginger-lime dressing. Unique, yet tasteful, this recipe is inspired by the fresh seafood recipes in Mexico and Central America. I serve chips and salsa on the side.
Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce
Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil and mint).
Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto
Use your grill to give the mahi mahi a lovely smokey aroma. The red pepper and cilantro pesto adds color and texture to this flavorful dish. Try serving with yellow rice or sugar snap peas for an amazing meal. You could easily adapt this recipe for other types of fish like snapper or swordfish.
Mahi Mahi with Coconut Rice and Mango Salsa
A Caribbean-inspired dish with dimensions of sweet, spice and tanginess. Delicious!
Sweet Sesame Mahi Mahi
After having this at a friend's house for a dinner get-together, I had to have the recipe! Delicious!
Mahi Mahi with Artichokes and Sun-Dried Tomatoes
This is an amazing way to fix fish. I use mahi mahi, but any thick white fish should work.
Serve with rice. This is very similar to a dish served at Carrabba's!
Maple Cajun Mahi Mahi
This fish has a sweet and spicy flavor that goes well with buttered rice.
Lime-Marinated Mahi Mahi
You can substitute a lighter olive oil for the extra-virgin olive oil. Serve over rice.
Ginger Glazed Mahi Mahi
This Ginger Glazed Mahi Mahi is bursting with flavor and combines both sweet and sour taste sensations. The 30 minute prep time includes 20 minutes to marinate. This recipe is a snap and so delicious. You'll love it!
Air Fryer Mahi Mahi with Brown Butter
This is a super simple but super tasty fish dish. You'll want to check your fish halfway through to gauge how much more time you'll need to keep cooking, depending on the thickness of your fish.
Air-Fried Fish Nuggets
Fried fish can be done in under 30 minutes with this air-fried rendition of the classic.
Mahi Mahi Ceviche
This mahi mahi ceviche requires a little bit of knife work, but when you consider the seasonal advantage of not using the stove, and just how tasty this really is, I think it's all worthwhile. You can also use shrimp, scallops, swordfish, and snapper.